BARBARA PAVONE

A French champagne producer has challenged six very different Montreal restaurants to pair their bubbly with a special dish, available till Nov. 22. Details here.

We checked out this Japanese bar’s sake, shōchū, signature cocktails and food, too. Report and photos inside.

Concordia students, downtown workers and nightclubbers, meet pan-Asian restaurant Kyozon and its automated expressway to your face.

It works in Quebec City and Dix30, but will this sprawling Americana resto-bar-venue survive in Old Montreal?

Where Laurier BBQ and its short-lived Gordon Ramsay rebrand once stood, a new restaurant does it up modern.

You can now eat seafood poutine while sipping an ice cider cocktail in St-Henri.