Tanière³ tanière restaurant quebec city beyond the plate
Food & Drink

Tanière³ x Beyond the Plate: Inside the most renowned and dramatic restaurant in Quebec City

by Heidi Small

Award-winning chef François-Emmanuel Nicol tells us about the passion and the science behind Tanière³’s mind-blowing gastronomical experiences.

In this episode of Beyond the Plate, I had the opportunity to sit down with award-winning chef François-Emmanuel Nicol at the award-winning restaurant Tanière³ in Quebec City, to learn about how his unique cooking philosophies, focus on Quebec ingredients and avant-guard approach to fine dining (supported by his talented team) come together to create a mind-blowing gastronomical experience.

Tanière³ x Beyond the Plate: Inside the most renowned and dramatic restaurant in Quebec City

Produced and Hosted by Heidi Small

Filmed by Emeric Hommey and Pascal Hourriez (On est dans le jus podcast)

Edited by Teagan Lance

Graphic Design & Logo by Alex Chocron

Beyond the Plate by Heidi Small is an experience brought to you by Sub-Zero, Wolf and Cove.

For more on the food and drink scene in Montreal, please visit the Food & Drink section.

Posted in Food & Drink

by Heidi Small

Contributor
Born and raised in Montreal, Heidi is a champion of the local restaurant scene with a background working in the film industry, in politics and in fundraising for brain cancer research. Heidi spent a year and a half as columnist at the Gazette writing and hosting her popular “Beyond the Plate” column and 15-episode YouTube series. The culinary aficionado later served up her scrumptious, up-close-and-personal monthly portraits to the delight of tens of thousands of hungry Montrealers as well as foodies far afield on the website of celebrated magazine Canada’s 100 Best. Next, Small was part of our city’s CTV television lineup where her beloved Beyond the Plate chef series was seen monthly, giving our Montreal chefs much needed love and shine during and after the harrowing COVID period. With some 35 episodes already out in the world, in 2024 Beyond the Plate has begun a brand new chapter in collaboration with Montreal media outlet Cult MTL and numerous prestigious corporate sponsors. With the thriving series Heidi continues her role as a spokesperson and passionate leader in the city's celebrated restaurant community.