Le Super Qualité Montreal review restaurant

Photo by Marc-Antoine Charlebois

Food & Drink

Montreal Restaurant Guide: Le Super Qualité

by Clay Sandhu

“This unassuming spot is home to some of the very best Indian food on the island.”

The following is a capsule review of the Montreal restaurant Le Super Qualité. To read the 2024 Montreal restaurant guide, please click here.

Le Super Qualité

Serving up a diverse range of dishes from across the Indian subcontinent, this unassuming spot run by Guillaume Lozeau, Étienne Clément and Jennifer Zachanowich is home to some of the very best Indian food on the island. Unafraid to get regional with the offerings and move beyond the North-Indian status quo, their lunch combos are unbeatable and come served in convenient and compact tiffin sets. While it may seem humble, le Super Qualité’s Chai is worth making the trip for alone. (Various locations)

Montreal Restaurant Guide: Le Super Qualité

For more on Le Super Qualité, please visit their website.

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Posted in Food & Drink

by Clay Sandhu

Food Editor
Clayton Sandhu is what you might call a tasteful glutton who happens to write about food. When not cooking in restaurant kitchens or pouring natural wines, he can be found eating well, drinking well and enjoying a leisurely lunch.