Seasoned Dreams Montreal restaurant review guide
Food & Drink

Montreal Restaurant Guide: Seasoned Dreams

by Lorraine Carpenter

“Jerk chicken is the cornerstone dish at this Caribbean restaurant, and it’s available by the bucket, in burgers, in wraps, on a salad, on poutine and even on top of poutine on top of mac and cheese, in a dish rightly called the Cardiac Arrest — which is incredible.”

The following capsule review of Seasoned Dreams is part of the 2023 Montreal Restaurant Guide. To read the complete issue, please click here.

Seasoned Dreams

Jerk chicken is the cornerstone dish at this Caribbean restaurant, which has locations on St-Laurent Blvd. and in sleepy Côte-St-Paul, and it’s available by the bucket, in burgers, in wraps, on a salad, on poutine and even on top of poutine on top of mac and cheese, in a dish rightly called the Cardiac Arrest — which is incredible. The Caribbean mac and cheese alone is worth a trip to (or an order from) the “island inspired eatery” that’s become a Montreal staple. (Various locations)

Montreal Restaurant Guide: Seasoned Dreams

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Posted in Food & Drink

by Lorraine Carpenter

Editor in chief
Lorraine Carpenter was born in Montreal and studied communications and journalism at Concordia. She co-founded Cult MTL in 2012 following 12 years at the now-defunct Montreal alt weekly the Mirror, where she worked in editorial as copy editor and music editor. She’s dedicated to supporting the cultural scene in Montreal.